The Kocoatrait Bean to Bar 64% Sukku Coffee Dark Bean to Bar Chocolate is made from Organic Cocoa beans of Indian origin and infused with natural spices used in the Sukku Malli Coffee Recipe! No Oils or artificial flavours used! Sukku is the tamil term for Dry Ginger which is supposed to have significant medicinal qualities. The Sukku Coffee mix of herbs & spices are considered a very effective home remedy in Tamil households. It is believed to help in better digestion, reduces cough and headaches. This bar also promises a warm and nostalgically inclined experience. We wish you enjoy this experience.
Kocoatrait is a Sustainable and Responsible Indian bean to Bar chocolate brand conceived by Poonam Chordia and has been incubated by L Nitin Chordia, India’s 1st certified chocolate taster. As a brand, we believe in:
Sustainable Packaging – Paper/Plastic/wood free (made with reclaimed cotton/Cocoa Husk)
Using Local Ingredients (Indian Origin Beans used)
Traditional Non Refined Sweetners/Sugars used (Desi Khandasari Sugar)
Using A2 Milk in our dark milk chocolate range (for the 1st time in Indian bean to bar chocolates!)
Marrying Traditional Recipes (Like Sukku Coffee, Herbal Sugars) with chocolate
Community Inclusiveness (Differently abled community doing our printing)
Offering Exotic, Innovative and Indulgent Flavours to help you explore the boundaries of chocolate
A indulgence that also keeps in mind the health of the consumer
We hope that the above effort translates into an enjoyable chocolate experience for you!