Nitin Chordia moved from a lucrative retail consulting career to being a professional chocolate taster and setting up Cocoatrait, a chocolate tasting club in India. Roshna Chandran talks to him about the rewards and challenges of his unconventional profession..
1st ever and the largest Indian fine chocolate tasting session hosted overseas! – Taking Indian bean to bar chocolates to the world! Just as an introduction, I do not make chocolates. As a certified chocolate taster from India, I have convinced myself long ago that making chocolate from the bean to the bar for commercial purpose is […]
VARIOUS INDUSTRY ESTIMATES VALUE THE OVERALL CHOCOLATE MARKET IN INDIA AT INR 7500 – 10000 CRORES. OVER THE LAST 5 YEARS, A LOT OF DEVELOPMENTS HAVE HAPPENED IN THE CHOCOLATE MARKET IN INDIA. WHILE, TRADITIONAL INDIAN SWEETS ARE EASILY BEING SUBSTITUTED WITH CHOCOLATES IN FESTIVALS, FRENCH INVESTMENT BANK SOCIETE GENERALE HAS PREDICTED THAT IN THE […]
India’s 1st Fine Chocolate Appreciation Tour I must admit I do wake up on certain mornings pinching myself to ensure I am not dreaming! I have been able to make a start and achieve a fraction of what I had dreamt of for the Indian fine chocolate industry when I had imported the 1st Bean […]
As i continue my journey into exploring fine chocolates to educate a large set of audience in India, the fact remains that like many of us, I have also grown up with many “classic” chocolate bars that were an integral part of our childhood. In search of the great Indian chocolate bar, I have put […]