Description
Rose, Pistachio & Fennel Milk Chocolate
Indian spices are known to be versatile and many of them are used in sweet dishes! Kocoatrait’s Co-founder Poonam Chordia has partnered with Rushina Munshaw Ghildiyal, Culinary Expert, Writer & Consultant came together to curate India’s 1st Bean to Bar Spice Chocolate Collection. The aim is to redefine the usage of spices in chocolate. This is a chocolate which is a part of The Spice Collection Box. The Kocoatrait 33% Rose, Pistachio & Fennel Milk Chocolate is a signature combination from Rushina’s repertoire of favourite flavour combinations. This 33% milk chocolate is taken to another level with the heady, slightly bitter notes of rose petals, complemented with sweet liquorice like fennel and sweetly nutty toasted pistachio. Kocoatrait. Indulge. Discover.
About Kocoatrait:
Kocoatrait is a Sustainable and Responsible Indian bean to Bar chocolate brand conceived by Poonam Chordia and has been incubated by L Nitin Chordia, India’s 1st certified chocolate taster. As a brand, we believe in:
- Sustainable Packaging – Paper/Plastic/wood free (made with reclaimed cotton/Cocoa Husk)
- Using Local Ingredients (Indian Origin Beans used)
- Traditional Non Refined Sweetners/Sugars used (Desi Khandasari Sugar)
- Using A2 Milk in our dark milk chocolate range (for the 1st time in Indian bean to bar chocolates!)
- Marrying Traditional Recipes (Like Sukku Coffee, Herbal Sugars) with chocolate
- Community Inclusiveness (Differently abled community doing our printing)
- Offering Exotic, Innovative and Indulgent Flavours to help you explore the boundaries of chocolate
- A indulgence that also keeps in mind the health of the consumer
Please read more about us at: https://cocoatrait.com/about-us/ We hope that the above effort translates into an enjoyable chocolate experience for you!
COUNTRY OF ORIGIN OF PRODUCT: INDIA
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